Our Menu

Crispy wontons stuffed with creamy crab and cheese filling.

Pork or Shrimp.

Pork or Vegetable.

Pork or Vegetable.

Shrimp wrapped in spring roll wrappers and deep-fried until crispy.

Crispy, golden-battered shrimp served with a side of fresh carrot garnish.

Crispy coconut-crusted shrimp- perfect for dipping.

Marinated chicken skewers, grilled and served with peanut sauce and cucumber salad.

Deep-fried chicken wings typically marinated in Thai herbs and spices, then coated with a spicy and sour seasoning.

Fresh vegetables and shrimp wrapped in rice paper, served with a side of creamy dipping sauce.

Spicy Lao pork sausage seasoned with lemongrass, galangal, kaffir lime leaves, garlic, and cilantro.

Marinated beef jerky, Lao-style teriyaki flavor, typically includes garlic, ginger, and brown sugar.

Grilled chicken, typically marinated with lemongrass and garlic, served as a popular Lao snack.

Grilled marinated pork skewers typically seasoned with Thai herbs and served with a spicy dipping sauce.

Grilled beef briskets with lao herbs served with cucumber and lao bitter sauce (jew bii).

Crispy rice, pork skin, cilantro, green onions topped with peanuts and side of lettuce.

Steamed fish belly, green onions, dill, and lemongrass wrapped in banana leaf.

Beef intestine soup with herbs, topped with green onions and cilantro.

Crispy pork belly served with cucumber lao sauce (jew som).

Chopped beef tripe with laab condiments topped with lao pepper, mint, and side of cucumber.

Steamed pork belly with bamboo, green onions, lemongrass, chili pepper, basil leaves wrapped in banana leaf.

Chopped chicken, liver, with laab condiments topped with lao pepper, mint, and side of cucumber.

Bamboo soup, pork ribs, mushrooms, pumpkin, and basil leaves.

Grill beef tongue with lao herbs served with cucumber and lao bitter sauce (jew bii).

Pork wonton with light clear broth, bok choy, and carrot, topped with scallion.

Thai famous spicy and sour soup with mushrooms, onions, bell pepper, and tomato.

Chicken and white rice with clear broth topped with scallion.

Coconut milk soup with fresh galanga, onion, mushroom, bell pepper, and scallion.

Massaman curry and coconut milk with potato, pineapple, roasted peanut, and onion.

Red curry and coconut milk with bell pepper, baby corn, bamboo, onion, and basil leaves.

Green curry with green beans, zucchini, bell pepper, onion, and basil leaves.

Thin rice noodles, steamed vegetables, tomato, Thai chili, lime, fish sauce, and side of cabbage and pork rinds.

Cucumber, tomato, thai chili, lime, fish sauce, and side of cabbage and pork rinds.

Ground chicken, onion, bell pepper, green onion, and cilantro, topped with roasted peanut.

Green papaya, tomato, thai chili, lime, fish sauce, and side of cabbage and pork rinds.

Mee wai wai noodles, steamed vegetables, tomato, thai chili, lime and fish sauce side of cabbage & pork rinds.

Steamed mix seafood, onion, bell peppers, carrots, green onions, and cilantro,

Glass noodles, ground pork, mixed seafood, onion, bell peppers, green onions, and cilantro.

Thick cut green papaya, tomato, thai chili, lime, crab paste, fish sauce, and side of cabbage and pork rinds.

Best. Grilled pork neck top with fried garlic served with tamarind sauce.

Fresh shrimp with crack sauce, serve with bitter melon & mints.

Make your own fish wrap served with vegetables & pineapple sauce.

Grill steak, with ponsu soy sauce top with scallions, thai chili & saseme seed.

Fresh beef, beef liver, beef tripe, wrap in vegetables & bitter sauce.

Crispy pork belly Lao style salad served with cucumber

Fried meat ball & hot dog served with tamarind sauce.

Marinate with herb grill with garlic & rosemary.

Your choice of meat, flat noodle, egg, onion, chinese broccoli, wok cooking with house brown sauce.

Thin rice noodles with pork belly, red curry soup,, mixed vegetables, topped with peanuts.

Thin noodles with beef broth, short ribs, beef shank, topped with onions, green onions, cilantro, and side of bean sprouts and basil leaves.

Your choice of meat, fat noodle, egg, onion, chinese broccoli, carrot, wok cooking with house gravy sauce.

Crispy noodle basket, mixed seafood, carrot, bok choy, onion, quail egg, with house gravy sauce.

Vermicelli noodles, fish, red curry soup, mixed vegetables, topped with pork blood cubes. Additional charge for chicken feet.

Your choice of meat, flat noodle, egg, onion, bell pepper, cooking wine, stir-fried with basil leaves.

Thin noodles with beef broth and sliced beef shank, topped with onions, green onions, cilantro, and side of bean sprouts and basil leaves.

Wai wai noodles with beef broth, beef shank, meatball, topped with onions, green onions, cilantro, and side of bean sprouts and basil leaves.

Your choice of meat, thin rice noodle, egg, onion, chinese broccoli, wok cooking with house temerine sauce, side of bean sprout peanut and lime.

Homemade rice noodles, with pork rib soup, topped with fried onions, green onions, cilantro, and pork blood cubes. Additional charge for crispy pork belly.

Vanilla ice cream encased in a crispy fried shell, typically topped with chocolate sauce and whipped cream.

Coconut ice cream typically includes creamy coconut milk and is often topped with toasted coconut flakes.

Soft, chewy, and naturally sweet rice that sticks together.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Pineapple, zucchini, bell pepper, and onion with sweet and sour sauce.

Basil leaves, onion, bell pepper, and green bean with house brown sauce.

Broccoli, carrot, onion with Thai peanut sauce.

Steamed mixed vegetable stir-fry with crying tiger sauce.

Fresh ginger stir fried with onion, bell pepper, zucchini, mushroom, with brown sauce.

Bell pepper, onion, garlic, black pepper with house brown sauce.

Holly basil, green bean, bell pepper, and onion with Thai chili paste.

Cashew nut, broccoli, bell pepper, and onion with house brown sauce.

Garlic, onion, bell pepper, and green onion topped with cilantro.